An international standard known as ISO 22000 describes the specifications needed for a food safety management system. It helps the food industry in several ways: 1. Ensuring Food Safety ISO 22000 ISO 22000 provides a framework for identifying and controlling food safety hazards at all stages of the food supply chain, from production to consumption.…

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An ISO 22000 Certification ISO 22000 certificate is a formal document issued by an accredited certification body to a food business or organization that has successfully implemented a food safety management system (FSMS)in compliance with ISO 22000 standard requirements. This certificate serves as evidence that the food business has established and maintained effective systems and…

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